2012 Bruno Giacosa Casa Vinicola Dolcetto d'Alba, Piedmont

2012 Bruno Giacosa Casa Vinicola Dolcetto d'Alba, Piedmont

2003 Emidio Pepe Montepulciano d’Abruzzo, Abruzzo

Availability: In stock

Pepe’s 2003 Montepulciano d’Abruzzo is a bomb. Tar, leather, scorched earth and black fruit emerge from this dark, imposing Montepulciano. The wine comes together beautifully in the glass, as the aromas and flavors gain breadth and dimension. Despite the rich style, there is nothing excessive or over-ripe here, just exceptional balance of ripe fruit as captured by a traditional approach to vinification. A final blast of tar informs the long finish. Pepe fans will flip over the 2003, but readers who prefer subtlety over power will want to cellar this for a few years to allow for some of the baby fat to melt away. Anticipated maturity: 2013-2028. Emidio Pepe is one of Abruzzo’s reference-point producers. These traditionally made wines can show some rough edges when they are young, but they rarely disappoint when given an opportunity to mature in the cellar.

94 points Antonio Galloni robertparker.com Jun 2010


More Information
Product/Service Sold Out No
En Primeur No
New Arrivals No
Wine Type Red Wine
Wine Style Traditional
Country Italy
Region Abruzzo
Varietals Montepulciano/Rosso Conero
Vintage 2003
Bottle Size 750ml
Wine Points 94
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