2014 Hay Shed Hill Block 1 Semillon Sauvignon Blanc, Margaret River
A$33.60
V - Published on 02 Aug 2016 James Halliday
Barrel-fermented in used French oak, matured for 9 months. Margaret River makes a challenging task for eastern Australia seem ridiculously easy, although it's true the quality of the grapes is the all-important starting point. The wine has presence and gravitas, the lemon/citrus/mineral flavours given texture by the oak, without diminishing the fruit flavours.
Availability:
Out of stock
SKU
6152V14
V - Published on 02 Aug 2016 James Halliday
Barrel-fermented in used French oak, matured for 9 months. Margaret River makes a challenging task for eastern Australia seem ridiculously easy, although it's true the quality of the grapes is the all-important starting point. The wine has presence and gravitas, the lemon/citrus/mineral flavours given texture by the oak, without diminishing the fruit flavours.
| Product/Service Sold Out | Yes |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | White Wine |
| Wine Style | Traditional |
| Country | Australia |
| Region | Margaret River |
| Varietals | Sauvignon Blanc, Semillon |
| Vintage | 2014 |
| Bottle Size | 750ml |
| Wine Points | 95 |
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