2014 Moss Wood Cabernet Sauvignon 375ML, Margaret River

Review by Ray Jordan from The West Australian,

Score: 99/100

Ray Jordan has had almost as many wines as waters but he can still be impressed, bestowing on a couple of married Margaret River vignerons his highest-ever score of 99 out of 100.

The Weekend West’s wine writer said Moss Wood’s 2014 Wilyabrup cabernet sauvignon is as close to perfect as a wine could be, even edging out the celebrated Penfolds Grange.

“I’ve always maintained Grange is Australia’s greatest wine but it’s not necessarily our best,” Jordan said. “To me, Moss Wood cabernet encapsulates everything that’s Margaret River and this one just absolutely nailed it.”

Jordan thought long and hard about going into uncharted 99 territory. “I pride myself on giving scores that are relevant and over the years I’ve seen a lot of really good wines that have gone only as high as 98 points,” he said.

 “But this cabernet is a cut above, even upon release — who knows how good it’ll be in a few decades. It’s a wine that will live for 40 years,” Jordan said.

 “That’ll see me off the planet and a lot of other people. And when you think about it, at $120-odd a bottle ... Grange and Hill of Grace are up over $800 a bottle. I think I’d rather six bottles of the Moss Wood.”