The aroma displays ripe quince and pear fruit notes with dried herb and white spice in the background giving a pleasant lift. The wine is full, textural and dry on the palate. The fruit offers plenty of structure and is balanced with fine mineral flavours on the finish. 95 pts – Bob Campbe
Dry, smooth-textured pinot gris with apple, nashi pear and subtle nutty flavours. A fresh and flavoursome and sophisticated wine that has gained weight and complexity from being aged on the yeast lees.
95 points – Bob Campbell
|Product/Service Sold Out||Yes|
|Wine Type||White Wine|
|Wine Style||Sustainable Winegrowing|
|Varietals||Pinot Gris/Pinot Grigio/Grauer Burgunder|