2015 Quartz Reef Pinot Gris, Central Otago
A$30.45
Availability:
Out of stock
SKU
6304PGV15
Biodynamic certified Bendigo estate was planted in 1998. Hand-picked, whole bunch pressed, native yeast fermented and kept on yeast lees for 10 months. A bouquet of ripe stone fruit and spiced honey followed by a luscious texture with a rich yet dry finish. A perfect match for all cuisine. Age it 3 – 5 years.
‘Tasted alongside the 2016 vintage, this is a more open and expressive wine with bready lees characters dominating more subtle ginger and citrus flavours. The wine has a great texture and a very lengthy finish. Deliciously drinkable but with potential to develop further.’ 13.5% Alc.
95 pts – Bob Campbell, Tasted 19/7/2017
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | White Wine |
| Wine Style | Certified Organic |
| Country | New Zealand |
| Region | Central Otago |
| Varietals | Pinot Gris/Pinot Grigio/Grauer Burgunder |
| Vintage | 2015 |
| Bottle Size | 750ml |
| Wine Points | 95 |
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