Fermented in 300l French oak, matured for 15 months. Trophy for Best Merlot, Limestone Coast Wine Show '17. Bright crimson-purple, and distinctly fragrant, the palate no less expressive with its mix of red berry and cassis fruits. Shows the benefit of partial barrel fermentation with the texture and integration of the oak. A major success.
95 points James Halliday Wine Companion
Product/Service Sold Out | Yes |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Traditional |
Country | Australia |
Region | Coonawarra |
Varietals | Merlot |
Vintage | 2016 |
Bottle Size | 750ml |
Wine Points | 95 |