'Four clones (Mendoza, P58, 96 and 76), hand-picked, whole bunch-pressed, wild-fermented (no mlf) in French puncheons (20% new), matured for 11 months. Terrific drive, focus and length, mouth-watering in its intensity. The palate is fine and complex, with great poise and concentration of flavour. Pink grapefruit and white fleshed stone fruit are at the centre of attention. Tightly wound together with a precise minerality, beautiful line and length.'