Dinner will never be dull again with a Fat Bastard at the table
In order for Fat Bastard to produce high quality, fruit driven, food-friendly wines, the winemaker sources grapes from the best regions around the world. Their long-standing relationship with their growers has ensured consistently excellent quality for each Fat bastard varietal, vintage after vintage.
Fat Bastard sources fruit from the best regions around the world, allowing its winemakers to produce full bodied white wines. The focus is on the wines being distinctive, showing classic features of warm vintages and excellent balance of fruit acid and tannin. Dinner will never be dull again with a Fat Bastard at the table.
A more typical, temperate growing season in 2018 than previous years, resulting in healthy vines. Winter rains provided excellent growing conditions with warm late July temperatures swinging the fruit into full ripeness. Yields were lighter however chardonnay showed rich and opulent flavours.
Opulent, rich palate of grilled pineapple, spiced butterscotch and loaded with peach and apricot. Filled with macadamia and almond meal notes, the wine has a bright linear acid line bringing liveliness and freshness. Full bodied goodness.
Product/Service Sold Out | Yes |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Country | USA |
Region | California |
Varietals | Chardonnay |
Vintage | 2019 |
Bottle Size | 750ml |