The Louis Jadot Bourgogne Pinot Noir Couvent des Jacobins "cuvée" comes from a balanced blend of Côte d'Or, including Hautes Côte de Beaune and Hautes Côte de Nuits, Côte Chalonnaise (Mercurey) and Auxerrois (Irancy).
Consistent quality and great value, this medium-bodied red is rich, fruity and silky smooth. It’s all crushed redcurrants with a cranberry twist. Beautifully versatile, it will easily pair with roast chicken, seafood and red meat dishes as well as macaroni cheese!