While the classic expression of this famous wine style is about fruit purity and crispness, this wine represents an alternative interpretation. ‘Abstract’ is a departure from the norm. This wine is all about texture and layers of aromatic complexity derived from both fruit and winemaking. The Holdaway family vineyard in Dillons Point provides the pillar of blackcurrant, passionfruit and its signature salty minerality, while the 100% wild yeast fermentation in seasoned French oak puncheons offers savoury attraction and complexity on the palate.
Concentrated barrel-fermented sauvignon blanc with ripe passionfruit, guava and red capsicum flavours plus a subtle salty, mineral influence and a suggestion of root ginger and toasted nut character. A complex, stylish wine that's more vinous than fruity. Drink: 2017-2021
Product/Service Sold Out | Yes |
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En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Traditional |
Country | New Zealand |
Region | Marlborough |
Varietals | Sauvignon Blanc |
Vintage | 2016 |
Bottle Size | 750ml |
Wine Points | 95 |