Castellare di Castellina does not follow fashion. While many Chianti wineries have lost touch with their Tuscan roots and experimented with blending French varieties and local grapes over the past few decades, the wine made at Castellare keeps a strong commitment to the traditional Tuscan variety of Sangioveto, the original local name for Sangiovese.
Aromas and flavours of cherries, plums, spices, tobacco and licorice. On the palate, it shows both firm structure and refreshing acidity, making it a very versatile food wine. The finish is energetic and minerally
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Product/Service Sold Out | Yes |
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En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Traditional |
Country | Italy |
Region | Tuscany/Toscana |
Varietals | Sangiovese, Canaiolo |
Vintage | 2016 |
Bottle Size | 375ml |