Mille e una Notte 2016 is caressing and intense, characterized by an ample bouquet with fruity notes combined with balsamic and spicy scents. Donnafugata's flagship red confirms itself as an icon of style and elegance.
Aged for 13-14 months in new French oak barriques and then in the bottle for at least 20 months.
Intense ruby red colored, Mille e una Notte 2016 is characterized by an ample bouquet, with fruity notes (blackberry and black mulberry) and balsamic (liquorice) and spicy scents (nutmeg). The palate is soft and embracing, surprising with an extraordinary silky tannin. A remarkable long persistence on the finish.
Cellar over 20 years.
Violets, blackcurrants and oyster shell on the nose. It’s medium-bodied and savory with plenty of bark and ash. Cherry stones, too. Medium, fine tannins and a tight finish. Juicy and rich. Drink or hold.