"The man is a superstar, whose Pinots are up there with the very best." Tim Atkin, Master of Wine
Hanspeter Ziereisen has amplified the skin-contact to give a firm textural backbone to match the increased fruit density.
Vinified in large oak vats for 18 months, the 2018 Weisser Burgunder is intense yet still yeasty and somewhat reductive on the elegant and aromatic nose. On the palate, this is a straight, pure, fresh and elegant Pinot Blanc, with a subtle form of power on the finish. Tight and salty and always refreshing. It will benefit from bottle age.