2017 Barringwood Mill Block Pinot Noir, Tasmania
A$42.00
Availability:
Out of stock
SKU
BARMBP17
Clones 114, 155, D5V12 and 777, wild-fermented with 15% whole bunches, matured in French oak (20% new) for 9 months. The impact of the whole bunches, superior fruit and the length all come to the cause of the wine, as does its terroir.
95 points James Hallidaywinecompanion.com.au
Barringwood vineyard is located on a steep north facing slope overlooking the Don Valley in Tasmania's central North. Established in 1993 the vineyard rises to an elevation of 280m and has one of the longest growing seasons in Tasmania giving their wines delicacy, elegance and immense complexity as well as a distinct backbone of cool climate acidity.
Bright plum/soft raspberry red. A nose of cherries and strawberries gives way to savoury undertones of earthiness. Gentle fruit characters give way to a spicy earthy finish. Fine powdery tannins gives this wine elegance and length.
| Product/Service Sold Out | Yes |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Country | Australia |
| Region | Northern Tasmania |
| Varietals | Pinot Noir |
| Vintage | 2016 |
| Bottle Size | 750ml |
| Wine Points | 95 |
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