A slightly fuller and more open expression of our site, reflecting the relative generosity of the vintage, this year’s Chardonnay opens with aromas of ripe nectarine, vanilla and poached pear. Complex and controlled, there’s a sense of power that slowly emerges, showing hints of ripe melon, honeycomb and lemon curd. The palate displays richness and power, within a tight framework of great persistence and length. As always there’s purity and restraint, but this year the wine commands a little more centre-stage attention, showing great savoury drive and stunning length as it dances across the palate. A complex and beautiful wine, and a real standout this year.
Sandra de Pury
Hand-picked, 30% whole-bunch pressed, 70% crushed and destemmed, 70% wild-fermented, 35% mlf, matured for 11 months in barrel. Rich, round and supple. Strikingly different to the Mornington Peninsula styles coming ex '17.
95 points James Halliday winecompanion.com.au 1 August 2019