2015 Taltarni Brut, Pyrenees
A$21.96
Availability:
Out of stock
SKU
TALBRUV15
Robert Heywood and his team have implemented wide-sweeping reform in the vintage, blending and tiraging of Taltarni and their efforts are visible for the first time, right from the beginning of the portfolio. This is a blend that celebrates the crunch of cool climate fruit, married harmoniously to the complexity and texture of lees age. Lemon, apple and strawberry hull of elegant poise linger long on the finish, backed by the subtle toasty complexity of maturity. For everything it offers, this cuvée represents fantastic value for money.
57% chardonnay, 42% pinot, 1% meunier; reserve wine aged in old French oak barrels; disgorged 24/11/2017; 10.3g/l dosage; April/May 2018 release
Straw in colour, this wine has a refined and delicate bead from almost 4 years on tirage lees, which has also resulted in persistent and creamy mousse on the palate. Soft aromas of honeysuckle are complimented with elegant toasty aromas of brioche and roasted nuts from the time spent on yeast lees. A bright natural, citrus pith acidity that lingers on the finish is balanced perfectly with a soft, creamy texture that fills the palate..
Chardonnay, pinot noir and pinot meunier from vineyards in Victoria and Tasmania. Fresh, fruity and quite creamy-textured wine with citrus, floral and very subtle yeast lees flavours. A simple, appealing wine with a hint of sweetness. Offers value at this price 06 APR 2020
Bob Campbell MW therealreview.com
| Product/Service Sold Out | Yes |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Champagne/Sparkling |
| Wine Style | Sustainable Winegrowing |
| Country | Australia |
| Region | Tamar Valley, Adelaide Hills, Pyrenees |
| Varietals | Chardonnay, Pinot Noir, Pinot Meunier |
| Vintage | 2015 |
| Bottle Size | 750ml |
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