1/3 Marsanne, 1/3 Roussanne, 1/3 Viognier.
The three Rhone white varieties were field-blended (harvested together) and crushed to a tank to soak on skins for 5 days, before the juice was drained off the skins for fermentation. This extended skin contact gives a subtle orange colour, vibrant peachy/stonefruit aromatics and a rich, mouth-filling palate.
Product/Service Sold Out | Yes |
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En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Biodynamic |
Country | Australia |
Region | Canberra District |
Varietals | Viognier, Marsanne, Roussanne |
Vintage | 2019 |
Bottle Size | 750ml |