Seven blocks make up this blend, the core being from grapefruit intense Gingin clone. Fruit was pressed, settled overnight then fermented in stainless steel or French oak prior to seven months maturation in oak puncheons with monthly stirring. Parcels were then blended & remained on light lees until fining, filtration and bottling in January 2020.
100% Estate grown & made, this approachable fruit-driven wine celebrates a core of Gingin fruit from the organically farmed coastal vines. Made for everyday enjoyment & summer BBQs with friends.Restrained, creamy and layered with stone fruit, creamed macadamia and saline acidity. Another classy release from Voyager, and under this Girt By Sea label an impressive iteration of the 2020 vintage. Concentrated, powerful, balanced.
92 points Erin Larkin winecompanion.com.au Aug 2021