2019 Moorooduc Estate Pinot Gris on Skins, Mornington Peninsula
A$38.78
Availability:
Out of stock
SKU
MOODEPGS19
Hand harvesting
Destemmed and fermented on skins (19 days total)
Pressed to barrel (2-3 year old French oak) natural MLF in barrel in Spring
10 months in wood on lees with 1 racking prior to bottling
Unfined and unfiltered
Watermelon pink in colour with pink rose petals, violets, fennel and hints of pickled ginger, rhubarb and red plums. Tangy red berries and Moroccan spice on the palate. Fresh and crunchy with just the right amount of tannin to clean the palate.
Drink cool, not cold, with a platter of smoked charcuteries and soft cheese, or match to sushi, sashimi or a serve of steamed prawn dumplings.
| Product/Service Sold Out | Yes |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | White Wine |
| Wine Style | Minimal Intervention/Natural |
| Country | Australia |
| Region | Mornington Peninsula |
| Varietals | Pinot Gris/Pinot Grigio/Grauer Burgunder |
| Vintage | 2019 |
| Bottle Size | 750ml |
Write Your Own Review