2018 All Saints Estate Basket Pressed Durif, Rutherglen
A$28.96
Availability:
Out of stock
SKU
ALLSTDUR18
Destemmed fruit crushed into 7t vats for inoculated fermentation. Hand plunged 3 times a day, basket pressed then matured 22 months in 1–4yo French oak barriques. All Saints Estate sees the beauty and elegance in the durif grape – yes, it most definitely exists – and produces a style that can overcome any varietal prejudice. With forest-floor notes, wild berries, violets, top spice nuances and vanilla, it’s an arresting introduction. Smooth palate, yet retains the grape’s robust nature and power. Sensitive handling and winemaking on show.
95 points James Halliday winecompanion.com.au 13 August, 2021
Durif is such a local hero that is sometimes referred to as Rutherglen Durif. A cross of Peloursin and Syrah, the variety prospers almost exclusively in North East Victoria. The long warm days experienced in the Rutherglen wine region give the grapes plenty of time to develop their intense colour and rich flavours.
The firm tannins and depth of flavours of Durif are well suited to hearty dishes. Try pairing with rich Beef Bourguignon or sticky lamb shanks slow cooked in red wine.
Durif has a deserved reputation as a great red wine for ageing. This wine too has plenty of tannin and enough acidity to keep it balanced and improving for 5 to 8 years. It will throw some sediment, so it best decanted before serving.
| Product/Service Sold Out | Yes |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Traditional |
| Country | Australia |
| Region | Macedon Ranges |
| Varietals | Durif/Petite Siraz (USA)/Petit Syrah |
| Vintage | 2018 |
| Bottle Size | 750ml |
| Wine Points | 95 |
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