Serious bang for your buck on offer here. Verget’s Terres de Pierres (rocky soil) is simply one of the best value white Burgundy we sell. This year’s version is from a blend of sources located around the commune of Viré-Clessé, in Macon’s classic argilo-calcaire soils. As always, the wine is crafted only from free-run juice, fermented and then matured on its fine lees (for four months with no bâtonnage) in horizontal stainless steel tanks—designed to maximise interaction between the wine and its lees.