2022 Taylors St Andrews Chardonnay, Clare Valley

One of those sunny, rich, bolder styles of chardonnay. The bouquet is all honey toast, butter and ripe stone fruits with a whiff of cedar and smoky spice. The palate rolls with creaminess of texture, good length of flavour, lots of woody spices, honey butter and lemon curd over nectarine and green apple. Lush, bold and big, this should mature well into that expected ultra-buttery/honeyed zone with careful cellaring.

90 points Mike Bennie winecompanion.com.au

The Taylors St Andrews Chardonnay from the Clare Valley is a celebrated wine with a rich history rooted in the Taylor family’s dedication to producing exceptional wines. Named after the historic St Andrews property acquired by the Taylor family in 1995, this wine embodies their commitment to creating a premium single-vineyard Chardonnay that showcases the unique terroir of the Clare Valley. The vineyard’s cool climate, combined with limestone-rich soils, provides an ideal environment for cultivating Chardonnay grapes of outstanding quality.

Crafted by the skilled winemaking team at Taylors, this Chardonnay reflects a meticulous approach to viticulture and winemaking. The fruit is hand-picked at optimal ripeness to preserve its natural vibrancy. Gentle pressing and fermentation in a mix of new and seasoned French oak barrels enhance complexity and texture. Extended time on lees adds creaminess and depth to the wine, creating a harmonious balance between fruit and oak.

The wine opens with enticing aromas of white peach, nectarine, and citrus blossoms, intertwined with notes of roasted almonds, vanilla, and a subtle hint of butterscotch. The palate is rich and opulent, showcasing flavors of ripe stone fruits, lemon curd, and a touch of crème brûlée. A backbone of refreshing acidity and a silky texture lead to a long, elegant finish.