Whole grape bunches pressed directly in a pneumatic press. Clarification in a stainless-steel vat for 24 hours at 12°C. Wine moved to barrels 100% by gravity, with 33% new French barrels. Natural alcoholic and malo-lactic fermentations in barrels. Maturation in barrels for 17 months, vat for 2 months.
45 year old vines. It has a golden yellow hue and green tinges. Very expressive, full, complex aromas, it will charm you with scents of tropical fruit and lime. Lively on the first taste, enhancing superb freshness and citrus flavours; it reveals a delicious finish with a touch of salinity. With a pure style, long and persistent, this wine gives marvellous freshness. Its complexity will increase far more with a few years of aging.
Whole grape bunches pressed directly in a pneumatic press. Clarification in a stainless-steel vat for 24 hours at 12°C. Wine moved to barrels 100% by gravity, with 33% new French barrels. Natural alcoholic and malo-lactic fermentations in barrels. Maturation in barrels for 17 months, vat for 2 months.
45 year old vines. It has a golden yellow hue and green tinges. Very expressive, full, complex aromas, it will charm you with scents of tropical fruit and lime. Lively on the first taste, enhancing superb freshness and citrus flavours; it reveals a delicious finish with a touch of salinity. With a pure style, long and persistent, this wine gives marvellous freshness. Its complexity will increase far more with a few years of aging.