‚Loess' are the classical picture of the Danube valley. The soft formed hills around Langenlois remind of the beginning Waldviertel. Loess is a sandy soil –brought to the region by winds ten-thousands of years ago from the Alpin regions. This limy soil gives the Grüner Veltliner its classical structure of elegance and his unique character.
Fresh apple fruit with tart spice, also nutty hints, very lively; slim, but juicy, very light fruit nuances, animating a clear and nice balance, conveys pure drinking pleasure.