95 points James Halliday winecompanion.com.au
Fermented on skins for 8-11 days, 90% completing fermentation in new and used barrels coopered in France, Australia and/or the US, predominantly dried for 3 years, matured for 20 months. The savoury, spicy palate has the indelible stamp of the '17 vintage from the opening sniff to the last taste.
Product/Service Sold Out | Yes |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Traditional |
Country | Australia |
Region | McLaren Vale |
Varietals | Shiraz |
Vintage | 2017 |
Bottle Size | 750ml |
Wine Points | 95 |