Nero d’Avola works beautifully in warm Heathcote climate. Grown extensively in Sicily, Italy, named for the city of Avola, this versatile variety is known for distinctive rustic tannin structure and great aging potential. Tellurian Nero D’Avola is crafted as a youthful, vibrant, medium-bodied style.
Aromas of red cherry, satsuma plums combine with savoury spice and anise. Palate is light to medium bodied, with juicy, vibrant, red berry fruit and dark plums, backed by slightly grippy mouthfeel and soft dry tannins.