This vineyard is the jewel in the crown for this estate. Planted in 1955, 4ha of steep (35º gradient) above the village of Condrieu, facing perfectly South/South East. The soil is a complex mix of ‘arzelle’ (decomposed granite. Mica and Schist.) 33% fermented in Stainless steel/67% in Barriques (25% of which are new), elevage in barriques for one year, then settled for 3 months in stainless steel. Yields 35hL/ha.