2019 release shows lovely ripe Awatere characters of guava, white currant and elderflower coupled with the Wairau hallmarks of passionfruit and tropical notes, plus hints of basil and lime. These follow through to the palate, which is fine and soft with loads of fleshy fruit balanced by a ripe, juicy acidity and lingering minerality. There is real fruit weight here and that is complimented by lovely texture from the time on lees and the barrel parcels. -
Pungent, varietal, fruity, savoury and exotic with aromas of fresh and dried herbs, sweet green papaya, grapefruit, apple and wet river stone minerality. On the palate – equally exotic, fruity and pungent. Dry with abundant acidity contrasted by a core of fruit that mirrors the nose. Fleshy satin textures, herbs and peppery white spice.
95 points Cameron Douglas camdouglasms.com
Offering fabulous varietal purity and vibrancy, the wine shows green rockmelon, Gala apple, jalapeno and lime peel aromas on the nose with a hint of oatmeal complexity. It’s delightfully weighted and persistent with fine texture and bright acidity, making it immediately appealing. Deliciously stylish.
94 points Sam Kim wineorbit.com
Marlborough sauvignon blanc with seriousness in its furrowed brow. Grapefruit and green herbs, pickled beans and flint. Nice start. The palate is succulent, fine boned, porcelain textured, exceptionally long and oh so sleek. Bright flavours, passionfruit and sage leaf, some strong ‘minerally characters’ left undefined but there. Very good, on the old school rating charts.
93 points Mike Bennie winefront.com.au
Product/Service Sold Out | Yes |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Organic/Biodynamic |
Country | New Zealand |
Region | Marlborough |
Varietals | Sauvignon Blanc |
Vintage | 2019 |
Bottle Size | 750ml |
Wine Points | 95 |