Noval’s 40-year-old is made in tiny quantiles and shows the heights this style of wine can reach with careful, extended oak aging. Noval’s aged tawnies are bottled to order, which guarantees their freshness: even at this age the wine is zesty and full of life. Precise and focused on the palate, and with exceptional length, this is a true masterpiece to compare with the greatest wines of the region.
Terrific stature and visceral intensity. Tightly wound acidity, a touch of volatile acidity and Cognac-like spirit drive to the kaleidoscopic palate, unleashing a never-ending panoply of flavours: black cardamom, spicy fruit chutney, salty praline, mocha, dried mango, marmalade and walnut. Ultra-long, well-focused and resonating.
97 points Decanter Magazine
This is very flattering up front, with a lush wave of warm date, fig and toffee leading the way, backed by subtle bitter almond and Brazil nut notes that add spine and contrast. A flash of green tea pierces the finish, adding a dry hint in turn and bringing you back for more. A wine with power that is also invigorating to drink.
96 points James Molesworth Wine Spectator
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Fortified |
Country | Portugal |
Region | Douro Valley |
Varietals | Tinta Roriz, Tinta Barroca |
Vintage | NV/MV |
Bottle Size | 750ml |
Wine Points | 97 |