After a wild ferment, the wine is aged on lees in Russian, steam-bent, untoasted oak barrels,a fine-grained Caucasian wood that allows for better balance between fruit and oak,for nine months. The result is a super pretty, aromatic wine with crushed citrus and savoury notes and a juicy, silky yet tangy, vibrant palate (racy yet with good texture thanks to the low yields from the ancient vines). The finish is salty, savoury and refreshing.
Product/Service Sold Out | Yes |
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En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Certified Organic |
Country | Spain |
Region | Rioja |
Varietals | Garnacha Blanca, Viura |
Vintage | 2019 |
Bottle Size | 750ml |
Wine Points | NRY |