Complex mix of fruit aromas from tart citrus to more exotic notes as well as a more green herbal side. A little bit salty and stony/mineral too. On the palate, creamy, smooth and mouth-filling, yet with fabulous and vibrant acidity. Taut and dry but not lean or mean thanks to those fruit flavours. Long, creamy finish without any sweetness other than fruit flavour and no obvious oak. May well age a lot longer. Drink 2021 - 2026.
17.5/20 points Julia Harding MW jancisrobinson.com
Domaine du Pélican, based in Montigny-les-Arsures, near Arbois, Jura, was started in 2012 by Guillaume d’Angerville, of Domaine Marquis d’Angerville in Volnay, Burgundy, and François Duvivier, régisseur at Domaine Marquis d’Angerville. Domaine du Pélican farms high quality terroirs located in and around the city of Arbois, with the aim to create a new, high quality domaine based in this magnificent region, with strong winemaking traditions. The wines are vinified, barrelled and bottled locally, on the estate.