From a red clay over limestone and schist vineyard in Greenock in the Barossa Valley. 100% destemmed and wild-fermented in cement tanks. Pressed and aged in cement tank on lees for 15 months. Bottled unfined and unfiltered. Bright, juicy and succulent, this is a fresh and vibrant Shiraz ideal for everyday consumption.
Product/Service Sold Out | No |
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En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Minimal Intervention/Natural |
Country | Australia |
Region | Barossa Valley |
Varietals | Shiraz |
Vintage | 2021 |
Bottle Size | 750ml |