Rich, displaying plum, loamy earth and a hint of chocolate. This tightens up on the finish, where warm plum tart and spice notes linger. Drink now through 2025.
90 points Bruce Sanderson winespectator.com Feb 2022
The “Conca Tre Pile” is a hilly area in Bussia Soprana (Monforte d'Alba) whose main vines are Barbera’s with vineyards having a maximum age of 45 years.