A haunting wine with bristling delicacy, buoyed by a noted mineral edge. Poached pear and warm croissant give a spiced and sappy appeal. The salinity sings the proximity of the vineyard to its maritime environment. We consider the aromatic delight of Viognier will enhance and partner foods high in Umami flavours. Drink now through to 2026 with happiness.
Alc 14%
Vegan and Vegetarian-Friendly
Product/Service Sold Out | Yes |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Biodynamic |
Country | New Zealand |
Region | North Island NZ, Gisborne |
Varietals | Viognier |
Vintage | 2018 |
Bottle Size | 750ml |