Marsanne 69%,Roussanne 16% Viognier 15% Marsanne was sourced from Marananga, Roussanne from Kalimna and Viognier from Eden Valley. The Roussanne component is less than previous years, the site particularly effected by two years of dry conditions.
Vibrant and lifted aromas of ripe nectarine and peach, ginger flower, citrus and florals. Elegant palate of excellent fruit purity. Flavours of peach, nectarine, mandarin with subtle baking spice on the finish. Will build texture and reward cellaring over the next 5+ years.