2020 Faiveley En Orveaux Échézeaux Grand Cru, Cote d'Or

20% of the grapes are whole-cluster fermented, and the wine has bright blackberry and floral notes on the nose. The cool site imbues the wine with a lovely freshness and firm tannic structure. This will open with a few years in bottle and should age well. This is produced from 0.83ha of domaine-owned vines planted in the white marl soils of the Combe d'Orveaux (and labelled as such).

96 points Charles Curtis MW decanter.com

The 2020 Echezeaux En Orveaux Grand Cru (the lieu-dit has been stated on the label since 2018) has a perfumed, quite flroal bouquet with dark cherries, wild strawberry and raspberry fruit, the marl terroir coming through with time. The palate is medium-bodied with crunchy red fruit, the 20% whole bunch imparting a pleasing peppery note and energy on the finish. This should age with style.

92-94 points Neal Martin vinous.com

Moderate wood influence frames the perfumed and elegant aromas of black cherry, hoisin, violet, lavender and exotic tea. Here too there is excellent mid-palate density and volume to the rich and opulent medium weight plus flavors that retain reasonably good detail on the austere bitter cherry-inflected and slightly warm finale that goes on and on. This isn't quite as complex as the Clos de Vougeot but that may well change if given adequate time.

91-94 points Allen Meadows burghound.com

The 2020 Echézeaux En Orveaux Grand Cru bursts with aromas of sweet red berries, rose petals, peonies, orange rind, plums and cinnamon. Medium to full-bodied, broad and enveloping, with powdery tannins, lively acids and a long, precise finish, this, too, is very promising.