A blend of Sauvignon Blanc and Sauvignon Gris, the 2019 Saint-Bris La Ronce is very pure on the nose, featuring apple blossom, frangipane, white tea and a touch of spice. The poised palate is well balanced with a fine bead of acidity and impressive depth. Quite saline on the finish. Give this another 12 months in bottle.
92 points Neal Martin Vinous
Biodynamic. Sauvignon Gris/Sauvignon Blanc. Today we offer our first two vintages of Goisot’s newest cuvée. It’s a field blend of the two Sauvignons, planted in the north-facing section of La Ronce (which qualifies for the Saint-Bris appellation). Guilhem planted the vines between 2012 and 2015 to craft an “old-style field blend like our grandparents used to make.” Fermented wild and raised in tank for 19 months, both wines are off-the-charts delicious. Some 10% of the juice is raised in earthenware amphoras, bringing a measure of savouriness that Guilhem appreciates, and plans to increase over the years.
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Biodynamic |
Country | France |
Region | Burgundy |
Varietals | Sauvignon Blanc, Sauvignon Gris |
Vintage | 2019 |
Bottle Size | 750ml |
Wine Points | 92 |