The 2020 vintage was a brilliant season in Margaret River. A warm and dry season with below average crop yield allowed for perfect tannin development and an incredible intensity of flavour. The resulting 2020 wines show amazing brightness and clarity, intense and charming fruit character and a youthful exuberance, which ensure enjoyment as both young and older wines.
Shiraz and Malbec parcels were crushed and pumpovers and delestage were used to extract fine tannin and colour. After 12-14 days, when fruit flavour and tannin extraction were optimised, the separate fermentations were pressed and primary fermentation was completed to dryness. The wines were then racked into French oak barrels for 12-15 months of maturation, before blending.
Deep crimson with bright purple hues. Crushed mulberry and blackberry, with savoury layers of woody spice and black pepper. The palate is generous and vibrant, loaded with juicy plum and black cherry character. Notes of black pepper and sweet spice add complexity.
This wine may be enjoyed on release but will find further complexity over three to four years from vintage.
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Traditional |
Country | Australia |
Region | Margaret River |
Varietals | Shiraz |
Vintage | 2020 |
Bottle Size | 750ml |
Wine Points | NRY |