Prominently briny and alkaline in a manner that comes as no surprise given the showing of the corresponding classic and Reserve bottlings, Trimbach’s 2010 Riesling Cuvee Frederic Emile delivers mouth-watering intrigue of oyster liquor, iodine, and oyster shell, its near severity and firmness akin to 2008 but its infectious juiciness and sheer energy more impressive. White peach with its pit as well as hints of huckleberry, sloe berry and nut oils lend succulence as well as piquancy to the long, lemony, almost piercingly bright, minerally palate-coating finish. Drink now-2028.
96 pts – James Suckling
A phenomenal wine with roasted pineapple, dried pear, apple and mineral. Full body, incredible depth of fruit and liveliness with electrifying acidity. It goes on for minutes. Production was half. 2,000 cases.