96 pts - JHalliday Hand-picked and bunch-sorted, then whole bunch pressed to French oak (40% new) for 10 months' maturation, stirred weekly at the end of maturation, partial mlf. This might have resulted in a broad palate, instead it is beautifully fresh and linear, leaving the mouth as fresh as a daisy, the mix of white stone fruit and grapefruit perfectly gauged, oak playing a pure support role.
|Product/Service Sold Out||Yes|
|Wine Type||White Wine|
|Wine Style||Certified Organic|
|Region||Western Australia, Porongurup|