A sublimely graceful confluence of red and black currant fruits, punctuated by dried sage and a litany of other herbs, all waiting in the wings of time. The delicacy, detail and impeccable poise between fruit and structural adjuncts allows for enjoyment now, yet those with patience will be rewarded.
97 points – James Halliday
71% cabernet sauvignon, 22% merlot and a smattering of other Bordeaux grape varieties, batch-fermented in a combination of open and top fermenters with varying periods on skins before transfer to 65% new French oak. A sublimely graceful confluence of red and black currant fruits, punctuated by dried sage and a litany of other herbs, all waiting in the wings of time. The delicacy, detail and impeccable poise between fruit and structural adjuncts allows for enjoyment now, yet those with patience will be rewarded.’
Product/Service Sold Out | Yes |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Traditional |
Country | Australia |
Region | Margaret River |
Varietals | Cabernet Sauvignon, Merlot |
Vintage | 2013 |
Bottle Size | 750ml |
Wine Points | 97 |