65/27/8%, cold soak, 50% whole berries open-fermented, wild yeast, matured in used French oak for 9 months. Excellent depth to the colour; this is a mighty mouthful, somewhere between Guigal and Chateau Rayas in style, a veritable volcano of red and purple fruits that do, however, want to be enjoyed sooner rather than later. First class wine.
96 points James Halliday Wine Companion
|Product/Service Sold Out||Yes|
|Wine Type||Red Wine|
|Wine Style||Certified Organic|
|Varietals||Shiraz, Grenache, Mourvedre|