Bright, green-tinged yellow. Fresh tangerine and peach aromas are complemented by candied ginger and jasmine. Silky and gently spicy on the palate, offering ripe citrus and pit fruit flavours and a bracing kick of bitter citrus pith. Closes bright and spicy, with good cling and a lingering floral note. Made in an ample style for this region, this wine has the heft to work with full-flavored foods.
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