Nero d’Avola blended with Cabernet Sauvignon, Merlot & Syrah
Ruby red, Sedàra 2016 offers a fruity bouquet with scents of blackberries and blueberries combined with a light spicy note of black pepper. The palate displays good structure with suave tannins and pleasant freshness. A soft red, versatile for food pairing, perfect for every day.
Serve with lasagne, chicken cacciatora, BBQ, seared tuna
Luminous dark ruby. Flinty small dark berries, licorice and minerals on the nose and in the mouth. Clean and fresh, with a steely spine; finishes long, clean and vibrant, with a mineral bent. I like this. Drink: 2019 - 2021