The vineyard was planted in 1997 on what was previously grazing land. Five different clones of Syrah are grown, all of which are progeny of the original 1850s stock imported into Australia from the Rhone.
The land has been farmed biodynamic from the very beginning and it is this farming method that allows the minerality that is in this ancient granitic soil to show through in the wine.
Product/Service Sold Out | No |
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En Primeur | No |
New Arrivals | No |
Wine Type | Champagne/Sparkling |
Wine Style | Biodynamic |
Country | Australia |
Region | Beechworth |
Varietals | Syrah, Viognier |
Vintage | 2017 |
Bottle Size | 750ml |