The 8.5 hectare Pomerol vineyard of Chateau Lafleur-Gazin is planted to 85% Merlot and 15% Cabernet Franc.
Lafleur-Gazin can be enjoyed young, but ideally 4-6 years should be the norm and then for next 5-6 yeras there after.and is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Chateau Lafleur-Gazin is also good with Asian dishes, hearty fish courses like tuna, mushrooms and pasta.
Another tight and solidly structured Pomerol with dark-berry, chocolate and hazelnut character. Full-bodied yet reserved and polished. Serious is all I can say.