A combination of the warm ripening season and various fermentation techniques has resulted in a multi-faceted wine which faces off with lemon curd, white blossom, a hint of passionfruit and a backdrop of dried hay. Plush citrus notes introduce the wine before moving into a broadly textured mid-palate. A lovely acid line interplays with lemon rind and wild flowers on the finish.
Product/Service Sold Out | Yes |
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En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Traditional |
Country | New Zealand |
Region | Central Otago |
Varietals | Sauvignon Blanc |
Vintage | 2018 |
Bottle Size | 750ml |