Cellar-worthy, dense and spicy biodynamic McLaren Shiraz from vines planted in 1960
Biodynamically farmed apparently, but presumably uncertified. Extended time in French oak (40% new), with regular rack and returns throughout the maturation period to stave off reduction while promoting a leesy nourishment and a smooth patina of polymerised tannins. Success! From the eponymous proprietary vineyard planted in 1960. A wine of compelling density, refined grape skin tannins, on the more evolved and firmer side of bitter. A morass of blue fruits, ambitious oak and a sachet of pepper and clove. The tangy acidity, the proviso. Age may swallow it.
93 points Ned Goodwin for Halliday Wine Companion, August 2021
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Certified Organic |
| Country | Australia |
| Region | McLaren Vale |
| Varietals | Shiraz |
| Vintage | 2018 |
| Bottle Size | 750ml |
| Wine Points | 93 |