2019 Castelli Estate Shiraz, Frankland River

On skins for 12 days, matured for 16 months in French oak (30% new). This wine is routinely impressive, and this cool-year iteration is no exception. 2019 has imbued it with a medium-weight body, as opposed to the usually muscular and savoury countenance that we have become used to. Yet, it is concentrated and silky, with layers of mulberries, raspberries, licorice and spice through the finish.

94 points Erin Larkin winecompanion.com.au August 2022

This wine is a classic example of Great Southern Shiraz at its best. Aromas of blackberries, mulberries, plum pudding and intense spices with hints of star anise and chocolate fudge. The full-bodied palate builds to a crescendo before finishing with sweet, rounded tannins that are perfectly integrated with savoury French oak. The intensity of flavour and complex structural components in the wine can only be achieved from fully ripened cool climate fruit. This wine will be able to be confidently cellared over the next 7-10 years.