2020 Dicey Bannockburn Black Rabbit Pinot Noir, Central Otago

There’s no mistaking the scents of pinosity with a floral, dark cherry and heirloom raspberry. A fine savoury dried herb line with moments of thyme and sage. The core of fruit drives the bouquet. On the palate - quite intense and fresh with a core of fruit flavours that mirror the bouquet, firm tannins and acidity layer in texture and structure. The finish is savoury and mineral with barrel spices adding complexity without disrupting the story of Pinot Noir. Best drinking from late 2022 through 2030+.

95 points Cam Douglas camdouglasms.com

Single vineyard pinot noir from Bannockburn with plum, dark cherry, smoky oak, dried herb, anise and spice flavours. A moderately dense, vibrant wine, with a nice mix of fruit and savoury characters.

94 points Bob Campbell MW therealreview.com